Restaurant “Bootsklause Ferch"
Contact
Seeweg 514548 Schwielowsee, OT FerchPhone +49 33209 70616
Fax +49 33209 72334
bootsklause-ferch@gmx.de
www.gastro-bootsklause-ferch.de/
Business hours
The chef de cuisine sets great store by “variety”. The kitchen is guided by what nature has to offer in each individual season. Asparagus and strawberries in spring, mushrooms in summer, wild game in autumn and poultry dishes in winter. He recommends the home-made jellied ham hock.
Select your language